Fresh Garlic
Temperature:
5°C Relative
Humidity:
85% to 90%
Storage Period:
3 to 7 Weeks
Availability:
February to June
Packing:
Carton Contains 5 KG Basket Contains 10 KG
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Temperature:
5°C Relative
Humidity:
85% to 90%
Storage Period:
3 to 7 Weeks
Availability:
February to June
Packing:
Carton Contains 5 KG Basket Contains 10 KG
There are no reviews yet.
Reviews
There are no reviews yet.